This bold, enduring flavor with vigorous fragrance, will elevate your baking experience. Leaving your baked goods fluffy and moist. You will not loose flavor with baking, as you do with extracts. Made in USA.
Baker's Choice: Professional bakers almost always use emulsions over alcohol-based extracts. Why? Because Fleur De Flavor Emulsions are water-based, and have more potent, robust flavor, that won't "bake out" when exposed to heat. If your recipe calls for 1 teaspoon of extract, substitute 1 teaspoon of Fleur De Flavor Emulsion.
Ingredients:
Water, artificial and natural flavor, gum, soybean oil, sodium benzoate
Absolutely the best around . it enhances the flavor of the cake icing or cupcakes like no other product. Looking forward to trying different ones on my next order.
Fleur De Flavor
Sweets By Smith
My Favorite
This flavoring is the absolute best!
Fleur De Flavor Vanilla Cupcake Emulsion – Classic Bakery Sweetness in Every Drop (4 oz)
Sweets By Smith
The best emulsion
I absolutely love this product and wouldn’t think about baking without it!!
Fleur De Flavor Butter Flavor
Michelle Carswell
The Best!!!
I absolutely LOVE Bride's Cake Emulsion and so do my customers! One of many favorites from Fleur De Flavor
Fleur De Flavor Bride’s Cake Emulsion – Almond, Vanilla, Butter & hints of Citrus for Gourmet Baking (4 oz)
