🏝️ Tropical Mango Pops
Cool off with these juicy, creamy summer treats!
When the summer heat hits hard, there’s only one thing we wanna do—grab somethin’ cold, fruity, and full of FLAVOR. And baby, these Tropical Mango Pops check every box.
Made with our bright and juicy Fleur De Flavor Tropical Mango Emulsion, these popsicles are creamy, sweet, and taste like a getaway in every bite. They’re easy to make, naturally refreshing, and perfect for everyone from the kiddos to the grown folks lookin’ for a cool-down.
Whether you’re poolside, porch sittin’, or just tryin’ to survive that afternoon sun, these pops are here to help you beat the heat with a whole lotta flavor.
🍨 Ingredients:
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1 ½ cups mango purée (fresh or frozen)
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½ cup full-fat coconut milk (for that creamy texture!)
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2–3 tbsp honey or agave (adjust to your sweetness level)
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Optional: a squeeze of lime juice for a lil’ tang
👩🏽🍳 Instructions:
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Blend all ingredients together until smooth and creamy.
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Pour into popsicle molds (or even mini paper cups with wooden sticks!).
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Freeze for 4–6 hours, or overnight for best results.
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Pop out & enjoy the tropical magic, y’all.
✨ Scheraine’s Tip:
Add fresh mango chunks or swirl in coconut cream for texture. Wanna spice things up? Dust with Tajín before serving for a sweet-heat pop!
🛒 Where to Get the Flavor:
🎁 Tropical Mango Emulsion – Shop Now »
It’s bold, juicy, and works beautifully in smoothies, buttercream, sorbet, drinks, or even glaze for summer cakes.
🌴 Why We Love This Recipe:
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No high fructose syrups—just real mango flavor
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Dairy-free option friendly
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Kid-approved & grown-up customizable
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Done in 5 minutes (plus freeze time!)
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Tastes like a tropical vacation in a stick!
📸 Show Off Your Pops:
Made a batch? We’d love to see ‘em! Tag us on Instagram @fleurdeflavor_ and use #FleurDeFlavorSummer for a chance to be featured.
With sunshine, mango dreams, and a freezer full of flavor,
Scheraine & The Fleur De Flavor Team
☀️ Shop All Summer Flavors »